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(a) “Mobile food vending unit” means any type of vehicle, wagon, or trailer, which is designed to be readily movable and from which any food or beverage is prepared for immediate consumption and sold or offered for sale to the public at any location, whether on private or public property, within the boundaries of the City.

(b) “Operate” means to engage in the business or to conduct the designated business as owner of the business; or as an owner to employ, induce, or otherwise procure another person to operate or conduct the business.

(c) “Owner” means all persons having a proprietary interest in the business requiring a license.

(Ords. 420, 716, 3048-2019 (Substitute))